Research & Development Culinary Intern Job at Spherion, Eustis, FL

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  • Spherion
  • Eustis, FL

Job Description

Spherion Staffing of Lake and Sumter County has an opening for a Research & Development Culinary Intern to join a manufacturer located in Eustis, FL. This is a temporary position scheduled for Summer 2024 and will last 3 months. The schedule is Monday to Friday from 8:00 am to 5:00 pm. The pay rate is $20 to $22 per hour depending on experience.

The individual in this role will collaborate with chefs, food scientists, and other team members is essential for brainstorming ideas, troubleshooting issues, and refining recipes during the development process. Ideal candidates will be recent graduates or current students of a culinary arts program.

Responsibilities:
-Demonstrate good laboratory practices and follow SOPs.
-Prepare demos for product development activities as directed.
-Support the team in preparation, set up, and documentation of test results, etc.
-Maintain instruments, including daily calibrations, and ensure lab equipment is ready and available for use, including cleaning and set up.
-Maintain retain sample area up-to-date, lab data &inventory logs.
-Execute tests/experiments as directed.
-Effectively communicate with lab and operations personnel.

Working hours: 8:00 AM - 5:00 PM

Skills:
-Effective organization skills are necessary for managing multiple projects, keeping track of recipe iterations, and maintaining a clean and efficient workspace.
-Strong verbal and written communication skills are vital for collaborating with team members, sharing ideas, and documenting recipe development processes.
-The ability to prioritize tasks, meet deadlines, and efficiently utilize time during recipe development and testing is essential for productivity and project success.

Education:
High School

Experience:
1-4 years

Qualifications:
- A strong foundation in culinary techniques, ingredients, and flavor profiles is essential for understanding the principles of recipe development.
-The ability to think outside the box and come up with innovative culinary ideas and concepts is crucial for creating unique and appealing dishes.

For immediate consideration apply today with your resume or call/text our office at 352-728-8787.

Spherion Staffing
1710 Citrus Blvd.
Leesburg, FL 34748

Spherion has helped thousands of people just like you find work happiness! Our experienced staff will listen carefully to your employment needs and then work diligently to match your skills and qualifications to the right job and company. Whether you're looking for temporary, temp-to-perm or direct hire opportunities, no one works harder for you than Spherion.


Equal Opportunity Employer: Race, Color, Religion, Sex, Sexual Orientation, Gender Identity, National Origin, Age, Genetic Information, Disability, Protected Veteran Status, or any other legally protected group status.


At Spherion, we welcome people of all abilities and want to ensure that our hiring and interview process meets the needs of all applicants. If you require a reasonable accommodation to make your application or interview experience a great one, please contact Callcenter@spherion.com.


Pay offered to a successful candidate will be based on several factors including the candidate's education, work experience, work location, specific job duties, certifications, etc.In addition, Spherion offers a comprehensive benefits package, including health, and an incentive and recognition program (all benefits are based on eligibility).

key responsibilities

-Demonstrate good laboratory practices and follow SOPs.-Prepare demos for product development activities as directed.-Support the team in preparation, set up, and documentation of test results, etc.-Maintain instruments, including daily calibrations, and ensure lab equipment is ready and available for use, including cleaning and set up.-Maintain retain sample area up-to-date, lab data &inventory logs.-Execute tests/experiments as directed.-Effectively communicate with lab and operations personnel.

experience

1-4 years

skills

-Effective organization skills are necessary for managing multiple projects, keeping track of recipe iterations, and maintaining a clean and efficient workspace.-Strong verbal and written communication skills are vital for collaborating with team members, sharing ideas, and documenting recipe development processes.-The ability to prioritize tasks, meet deadlines, and efficiently utilize time during recipe development and testing is essential for productivity and project success.

qualifications

- A strong foundation in culinary techniques, ingredients, and flavor profiles is essential for understanding the principles of recipe development.-The ability to think outside the box and come up with innovative culinary ideas and concepts is crucial for creating unique and appealing dishes.

education

High School

Job Tags

Hourly pay, Permanent employment, Temporary work, Work experience placement, Summer work, Immediate start, Monday to Friday,

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