Job Description

Join to apply for the McDonalds General Manager $55,000 + Bonuses role at McDonald's 1 week ago Be among the first 25 applicants Join to apply for the McDonalds General Manager $55,000 + Bonuses role at McDonald's Get AI-powered advice on this job and more exclusive features. Job Description Lead a team of Assistant Managers, Swing Managers, and Floor Supervisors to run a profitable restaurant, and leading a high level of QSC. Assist all managers with their own goals, follow up on their progress, and provide feedback to improve their performances Adhere to McDonald’s Quality, Service and Cleanliness standards and Food Safety standards set by McDonald’s and the State Health Department Conduct weekly team meetings and discussing department opportunities and progress Attend weekly and monthly meeting Oversee and manage the restaurant P&L to hit monthly goals Lead the People Department manager by making sure the restaurant communicates all hiring needs, development ongoing training for all employees, follow ups, employee retention, and reviewing all people scorecard metrics. Conduct some administrative duties including employee documentation, weekly reporting, and payroll. Reviewing operational metrics daily and creating evolving actions plan to improve operational metrics. Responsible for hitting monthly labor goals including approving hours added, overtime, and effectively creating crew schedules Responsible for making practical restaurant decisions for example: hiring, firing, handling employees raise. Available to work a minimum of 45 hours a week Must be available to work open and close shifts Must be on call during hours of operations Paid training PTO Aggressive monthly bonus plan, up to $18,000/Yr (based on restaurant result) 401K Car allowance after 5 years of General Manager promotion Short and long-term insurance Medical, dental, vision benefits offered Life insurance Annual performances reviews Free meal during shift Job Description The General Manager is responsible for running a profitable restaurant and for making sure the restaurant meets McDonald’s critical customer standards of Quality, Service, and Cleanliness. These standards are high, so this is an extra important role! The General Manager works with his/her leader to set the restaurant’s goals and builds a plan to achieve those goals. Other key responsibilities include but are not limited to: Lead a team of Assistant Managers, Swing Managers, and Floor Supervisors to run a profitable restaurant, and leading a high level of QSC. Assist all managers with their own goals, follow up on their progress, and provide feedback to improve their performances Adhere to McDonald’s Quality, Service and Cleanliness standards and Food Safety standards set by McDonald’s and the State Health Department Conduct weekly team meetings and discussing department opportunities and progress Attend weekly and monthly meeting Oversee and manage the restaurant P&L to hit monthly goals Lead the People Department manager by making sure the restaurant communicates all hiring needs, development ongoing training for all employees, follow ups, employee retention, and reviewing all people scorecard metrics. Conduct some administrative duties including employee documentation, weekly reporting, and payroll. Reviewing operational metrics daily and creating evolving actions plan to improve operational metrics. Responsible for hitting monthly labor goals including approving hours added, overtime, and effectively creating crew schedules Responsible for making practical restaurant decisions for example: hiring, firing, handling employees raise. Available to work a minimum of 45 hours a week Must be available to work open and close shifts Must be on call during hours of operations Compensation And Benefits Paid training PTO Aggressive monthly bonus plan, up to $18,000/Yr (based on restaurant result) 401K Car allowance after 5 years of General Manager promotion Short and long-term insurance Medical, dental, vision benefits offered Life insurance Annual performances reviews Free meal during shift Free college degree opportunities! Looking to grow into a career? As America’s First Job, we pride ourselves on our path to career advancement! Come explore the opportunities with Raccoon Valley Partners McDonald’s today! This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald’s USA. This franchisee owns a license to use McDonald’s logos and food products, for example, when running the restaurant. However, this franchisee is a separate company and a separate employer from McDonald’s USA. If you are hired for the job described in this posting, the franchisee will be your employer, not McDonald’s USA. Only the franchisee is responsible for employment matters at the restaurant, including hiring, firing, discipline, supervisions, staffing, and scheduling employees. McDonald’s USA has no control over employment matters at the restaurant. McDonald’s USA will not receive a copy of your employment application and it will have no involvement in any employment decisions, including whether you receive an interview for the job or whether you are hired. By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald’s USA. I understand that this franchisee is a separate company and a separate employer from McDonald’s USA. Any information I provide in this application will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant. I recognize that the independent franchisee alone will make all decisions concerning employment matters, including hiring, firing, discipline, supervision, staffing and scheduling. By applying for a job at a franchisee operated restaurant, I understand that the information I provide will be forwarded to the franchisee organization in order for that organization to reach out to me and process and evaluate my application. I acknowledge that McDonald’s USA will not receive a copy of my employment application and will have no involvement in any employment decisions regarding me, including whether I receive an interview or whether I am hired to work for the franchisee. I understand that I need to contact the franchise organization for information about its privacy practices. Seniority level Seniority level Director Employment type Employment type Part-time Job function Job function Management and Manufacturing Industries Restaurants Referrals increase your chances of interviewing at McDonald's by 2x Get notified about new General Manager jobs in Knoxville, IA . 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