Job Description

Bartenders will be responsible to prepare and serve drinks to guests. Able to mix and match ingredients in order to create classic and innovative drinks in accordance with guests' needs and expectations. Bartenders should maintain positive guest interactions while accurately mixing and serving beverages to guests and servers in a friendly and efficient manner.

Responsibilities

• Implementing and maintaining the company's standards and budgets
• Responsible for the daily set-up, professional serving and preparation of beverages
• Ordering of beverages and bar supplies
• Responsible for the correct storing of the bar stock and supplies
• Responsible for the proper handling of all beverages and food in the bar area, as well as all products and equipment in the bar department
• Responsible for the cleaning of the bar glassware, china and cutlery
• Responsible for meeting the HACCP standards
• Undertaking bar inventories as per the company's directives
• Responsible for the implementation of the correct appearance, as well as the standard of personal hygiene in the bar
• Active communication with guests in order to obtain feedback and to generate revenue by recommendation
• Organization, realization and supervision of F&B activities (cocktails, welcome and farewell parties, afternoon tea etc)
  

Requirements

• Fluently spoken English
  
• Previous experience in a similar role
  
• Hospitality degree will be considered an advantage
  
• Pleasant and communicative character
  
• Professional attitude and appearance
  
• Reliability and hard work
  
• Great team spirit
  

Benefits

• Seasonal or permanent employment
  
• Competitive salary and bonuses
  
• Accommodation and meals
  
• Health insurance
  
• Flight tickets
  

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